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SAMPLE MENUS

Buffet Presentations

CHRISTAFARO’S CARVERS
Marinated Roasted Beef Tenderloin with Onion Jam or Basil Mustard - $175.00

Apple Cider Glazed Pork Loin with Honey Mustard or Mango Chutney and Biscuits - $140.00

Fresh Herb Encrusted Turkey Breast with Cranberry Chutney - $130.00

Roasted New York Strip with Horseradish Sauce - $155.00

All of the above Meats are Sliced and Served with 1 Pint of our House Made Sauce or Chutneys and (2) Dozen Assorted Mini Dinner Rolls

Feeds 20 to 25 people or 10-12 for Dinner

DESSERTS
Lemon Curd Tart - $35.00

White Chocolate Raspberry Cake - $38.00 (Feeds 12-14 Persons)

Finger Desserts - $3.00 per person (minimum 10 people)

Fresh Strawberries Crowned in Dark Chocolate - $1.25 each (minimum 2 dozen)