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SAMPLE MENUS

Cocktail Parties

Light fare before a gala dinner? Perhaps the hors d'oeuvres will be the dinner!
Maybe you want them passed to your guests, or maybe they need to come to the Hors d'oeuvres!You decide.

Passed Hors D'oeuvres

Sesame Seared Tuna Skewer with Sake Compressed Watermelon

Caviar on Petite Cracker Spoons with Creme Fraiche

Mosaic of Goat Cheese with Dried Apricots, Figs, Cherries and Pistachios on Croustade

Crab and Mango Salad Vera Cruz on Spicy Masa Crisp with Guacamole

Flat Iron Churrasco Steak and Pineapple with Classic Chimichurri Sauce

"Grandma's" Mini Chicken Pot Pies

Open Faced Chicken BLT's served Complemented with Housemade Condiments

Rich and Savory Brie Tartlet Accented with Cherry Relish

Indian Spiced Vegetarian Samosas with Mango Chutney

Spicy - Sweet Apricot Chicken Bites with Fresh Snow Pea Garnish

Baby Bella Mushroom "Cigars" Served with Ginger Remoulade Dipping Sauce

Stationary Hors D'oeuvres

Iced Display of Jumbo Shrimp and Snow Crab Claws Served with Traditional Cocktail Sauce, Mustard Sauce and Caribbean Cocktail Sauce

Black Bean Hummus, Red Salsa Fresca, Guacamole, Plantain and Tortilla Chips

Finger Sandwiches
New England Lobster Rolls

Roasted Eggplant Flatbread with Shaved Parmesan and Fresh Herbs

Tuscan Antipasto Display
Wedges of Reggiano Parmesan and Gorgonzola Cheese Surrounded with a Salumeria Style Display of Salamis and Soppressata, Fresh Mozzarella, Marinated Artichoke Hearts, Bruschetta, Caponata and Infused Olives
Crostini and Grissini

Small Plates

Mini Paella
Savory Combination of Grilled Shrimp, Scallop and Chorizo with Saffron Rice

Southern Comfort
Savory Cajun Spiced Shrimp Served over a New Orleans Style Grit and Andouille Sausage Cake

Florida Fresh
Baby Avocado Half Seasoned with Fresh Lime Juice and Sea Salt then Filled with your Choice of Jumbo Lump Crab or Lobster Salad Enhanced with Creme Fraiche and Chives

Slider Trio "All The Way"
Wagu Beef Cheeseburger with "All the Fixin's including Sweet Potato Fries and Milkshake Shooter

"Grandma"s" Chicken Pot Pie
Mini Version of a Classic with Sweet Potato Biscuit Topper

Bollywood Chicken Salad
Grilled Chicken with a Medley of Fresh and Pickled Vegetables in a Citrus Yogurt Vinaigrette
Poppadum Crisp

California Dreamin'
Citrus Lacquered Grilled Salmon Presented on a Crispy Relish Medley of Cucumber, Jicama, Apple, Watermelon and Radish

Finished with a Citrus Vinaigrette and Merlot Salad


Sometimes you want to "transport" your guests to another country.
Start with a CD of flamenco guitar music, add some colorful napkins and ceramic dishes, perhaps some sangria to go with a fabulous menu and…"poof"…you're in Spain! Now that's a fresh idea!